Dry (Mix First)

250g flour
7.5g baking powder
2.5g salt
125g butter without salt
225g sugar
Wet (mix second)
1 eggs
125g milk
Separate in half the mix
half with 1tsp cacao
Baking
180°C -> 45 to 50 minutes
international recipes for international people
Dry (Mix First)

250g flour
7.5g baking powder
2.5g salt
125g butter without salt
225g sugar
Wet (mix second)
1 eggs
125g milk
Separate in half the mix
half with 1tsp cacao
Baking
180°C -> 45 to 50 minutes